Light Lunch Menu
Light Lunch Menu Available 11am until 4pm, Monday to Saturday Oysters – served with Bloody Mary or Shallot Vinaigrette£4 each or 6 for £20 Olives £4.50 Sourdough with whipped butter £4 Rump Steak Sandwich – toasted sourdough, rocket, horseradish mayo, triple cooked chips – £16 Local Beef Burger – brioche roll, gem lettuce gherkin, Ogleshield […]
Burns Night Menu
Burns Night £35 per person Starters Cullen Skink Whisky Cured Salmon Gravlax Isle of Mull Cheddar Souffle Main Courses Chicken Balmoral Scottish Rump Steak with Haggis Venison Loin with Haggis Crust Nut Roast & Vegetarian Haggis Haggis Neeps & Tatties All Served with buttered leeks, mashed potatoes and whiskey cream sauce or red wine jus […]
New Years Eve Gala Menu
New Years Eve Gala Menu £80 per guest for 4-courses, a drink upon arrival and an evening of live entertainment with your dining. Canapes Salmon tartare & caviar bliniWhipped goats’ cheese, fig & truffle honey blini Starters Pressed Ham – pineapple & chilli salsa (gf)Waldorf Salad – blue cheese, grapes, walnuts celery, apple (vgo) Mains […]
New Year Party Menu
New Years Eve Party Menu £80 Per Person Canapes Salmon tartare & caviar blini Whipped goats’ cheese, fig & truffle honey blini Starters Pressed Ham – pineapple & chilli salsa (gf) Waldorf Salad – blue cheese, grapes, walnuts celery, apple (vgo) Mains Beef Wellington – pommes anna, tenderstem, red wine sauce Salmon Fillet – pommes […]
Pudding Menu
Pudding Menu Bramble Parfait cinder toffee, yoghurt, juniper – £9 Granny Smith Apple Crumble vanilla custard – £9 Chocolate & Miso Delice salted hazelnuts, banana ice cream – £9 Warm Beurre Noisette & Peanut Cake hazelnut praline, salted caramel, miso ice cream – £8 Lemon Tart bramble sorbet – £9 British Cheeses quince, sourdough crackers […]
Dinner Menu
A La Carte Menu Jersey Oysters – served with Bloody Mary or Shallot Vinaigrette£4 each or 6 for £20Nocerella Olives – £4.00 – Warm Sourdough with whipped butter – £3.50 Starters Waldorf Salad – walnut, blue cheese, celery, grapes, apple – £9 Cured Trout – beetroot, beetroot aioli, pickled fennel – £10.50 Slow Cooked Pork […]
Autumn Escape Menu
Autumn Escape Menu While you decide… Lindisfarne oysters – £3.50 each or 6 for £18served with bloody Mary or shallot vinegar Nocerella Olives – £4.00 Warm Sourdough – whipped butter – £3.50 Starters All served with warm bread & whipped butter Beetroot Salad – radish, hazelnut, whipped goat’s cheese, honey Cheese Souffle – parmesan cream […]
Summer Dessert Menu
Summer Dessert Menu Pudding Stem Ginger Set Custard –Corby Castle gooseberries, shortbread – £9 Corby Castle Garden Raspberries –brioche doughnuts, raspberry mousse – £9 Chocolate Mousse –caramelised white chocolate, dark chocolate ganache – £9 Hazelnut Mochatine –dark chocolate, praline – £8 Lemon Tart –yoghurt sorbet, josterberry compote – £9 Coconut Sorbet –pineapple, white rum – £8 Pudding Wine Akashi Tai […]
Children’s Summer Menu
Children’s Menu Three Courses for £15.00Including bottomless cordials Starters Tomato Soup with Cheese croutons £3.5 Cauliflower Fritters with Mayo £3.5 Cheese on Toast £3.5 Mains Mini Fish & Chips with garden peas £8 Cheeseburger & fries £7 Chicken Goujons, fries & salad £7 Bangers & Mash with baked beans £6 Slow Cooked Beef with mash & cabbage £8 Herb & Cheese Gnocchi with broccoli, mushroom & […]
Afternoon Tea
Afternoon Tea Available Thursday, Friday & Saturday, from 2pm until 4pm Maple Glazed Ham & Piccalilli Roast Beef, Horseradish & Rocket Tomato Bruschetta Cured Trout & Beetroot on Toast Smoked Haddock Chowder Rosemary & Thyme Sausage Roll Fruit Scones with Clotted Cream & Jam Hazelnut Macarons Yorkshire Rhubarb & Custard Blood Orange Chocolate Tart Warm […]
