Prix Fixe Menu

Available from 12 noon until late, Monday to Friday,
& Saturday lunchtimes (12 - 4)

1 Course £16 – 2 Courses £21 – 3 Courses £25

Starters

Waldorf Salad – blue cheese, celery, grapes, apple

Mushrooms on Toast – garlic, rosemary, worcester sauce

Beetroot & Goats Cheese Salad

Mains

Roast Chicken Leg – lentils à la Française

Smoked Haddock & Mussel Chowder – poached egg

Herb & Parmesan Gnocchi – peas, mushrooms, tenderstem

Desserts

Yorkshire Rhubarb Crumble – créme anglaise

Raspberry Sorbet – vanilla ice cream, raspberries

Chocolate Mousse – chocolate crumb, chantilly