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Lunchtime Menu

11:00-17:00 Monday-Saturday

While you decide

Lindisfarne oysters – £3.50 each or 6 for £18 –
served with bloody Mary or shallot vinegar

Anchovy toasts with parmesan custard – £4.50

Nocerella olives – £4

Rosemary & roast garlic focaccia – £3.50

Starters

Oxtail Broth –
pearl barley – £9

Beetroot Salad –
hazelnut, whipped goat’s cheese, honey – £9

Cheese Souffle –
parmesan cream sauce, apple & endive salad – £10.00

Roast Scallops –
garlic, herb & parmesan – £12.50

Crispy Fish Cake –
salmon, chalk stream trout, smoked haddock, cod, herbs, capers – £10.50

Beef Tartare –
sourdough toast, egg yolk£11

Wild Mushrooms –
rosemary, garlic, Worcester sauce, poached egg, sourdough toast – £9.50

Main Courses

Fleece Burger –
ground dry aged chuck & short rib, Ogleshield, brioche, pickle, French fries, vinegar slaw – £15

Tempura Cod & Chips –
Crushed minted peas, tartare sauce – £19

Chicken Caesar Salad –
bacon, croutons, anchovies, parmesan – £16

Slow Cooked Beef Featherblade –
champ mash, savoy, bone marrow & baby onion gravy – £23

Herb & Old Winchester Gnocchi –
braised peas & gem lettuce, wild mushrooms – £19

Pork Fillet –
crispy pig cheek, savoy with bacon, braised gem, sticky cider gravy – £22

Shallot Tarte Tatin pan –
fried goat’s cheese, balsamic, charred tenderstem, salsa verde – £19

Local Beef Sirloin Cannon –
pommes anna, greens & red wine jus – £27

Best End of Lamb –
pommes anna, braised peas and lettuce, Chantenay carrots – £26

Confit Chalk Stream Trout –
warm potato salad, charred tenderstem, salsa verde – £25

Ribeye Steak –
triple cooked chips, tenderstem, peppercorn – £29

Sides

Cauliflower Cheese £5.00  –  Mixed Greens £5.00 

Triple Cooked Chips £5.00 – French Fries £5.00 – Buttered Mash £5.00

Puddings

Bramble Parfait –
cinder toffee, yoghurt, juniper – £9

Granny Smith Tart Tatin –
clotted cream ice cream – £10

Chocolate & Miso Delice –
salted hazelnuts, banana ice cream – £9.50

Warm Beurre Noisette & Peanut Cake –
hazelnut praline, salted caramel, miso ice cream – £9

Lemon Tart –
bramble sorbet – £9

British Cheeses –
quince, sourdough crackers £14